Cooking with Herbal Medicine: Korean Tacos

While we are all in quarantine, why not try to optimize the food we eat to help our bodies prevent disease?

These perilla leaf wraps are filled with Jie Geng, garlic, green onions, and peppers.

References cited:

Chinese Herbology and Pharmacology by John Chen and Tina Chen

How Not to Die by Micheal Gregor, MD and Gene Stone

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